Getting aside from random crashes and the goings on inside my crazy mind, here's a recipe of the bbq sauce I made the other day.. be aware most measurements are approximations i was kinda just making it up as i went along.
Start with
1 red onion- dice, saute till almost caramelizing. then add
1/4 cup ketchup
1 cup honey
Tbs dijon mustard
tsp chipoltle
2 Tbs apple cider vin
1-2 Tbs siracha "rooster sauce"
then dice about a 1/4 of a fresh pineapple, w/o core, cook in the sauce for maybe 10-15 min, then
transfer to a blender or use an immersion blender and you are done.
oh, add a pinch of salt and a touch of black pepper too. booyah
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