I made dessert the other night...
here's what you need and how it goes.
6 or so fresh figs, i used black mission, with tops cut off, and quartered.
Tbs of butter.
a few Tbs of brown sugar.
brandy.
I made it just like a banana fosters. I used a cast iron skillet, but any saute pan would work.
melt butter, and add figs. cook them for a few minutes or until they are warm and softening up a bit. Sprinkle on the brown sugar and cook for another minute or so... and then to the fun part. just please watch your eyebrows... add a bunch of brandy and tilt your pan so that the brandy ignites and BAM, you've got your flambe.... at this point i choose to yell OPPA!! The alcohol will cook off and then just turn off the heat and spoon over vanilla ice cream....
Thursday, October 16, 2008
Saturday, October 4, 2008
a note to people at catered events....
To my people at catered events....
if you did not pay for the event.... and I always am told who did...
do not try to pass yourself off as the person who paid, because this will in no way make up for the fact that you are attempting to talk down to me and you are bieng very very Cunty.
this will not get you whatever it is that you feel you need...
to end this I will leave you with a paraphrased quote from fight club....
"Do not fuck with the people who make and serve your food"
if you did not pay for the event.... and I always am told who did...
do not try to pass yourself off as the person who paid, because this will in no way make up for the fact that you are attempting to talk down to me and you are bieng very very Cunty.
this will not get you whatever it is that you feel you need...
to end this I will leave you with a paraphrased quote from fight club....
"Do not fuck with the people who make and serve your food"
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